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Written by Aysha Monticone

Filed under

blog_brighton-plate, blog_coolamon-round-butter-dish, blog_the-brunswick-stoneware-juicer

Zucchini and Potato Frittata

Apr 30, 2020

Written by Aysha Monticone

A delicious and nourishing way to start the day. The best thing is it's really easy to make and loved by the whole family. Continue reading

Written by Aysha Monticone

Filed under

blog_brighton-plate, blog_the-brunswick-stoneware-juicer, gut health, kombucha, new recipe, pikelets, plant based

Kombucha Pikelets with Coconut Labneh and Citrus & Orange Blossom Syrup

Aug 08, 2018

Written by Aysha Monticone

Kombucha Pikelets with Coconut Labneh and Citrus & Orange Blossom Syrup

Vegan pikelets with a difference. So much to love about this delicious and creative recipe by Alison Buchanan @atortiselife Continue reading

Written by Aysha Monticone

Filed under

blog_bayshore-bowl, blog_the-brunswick-stoneware-juicer, plant based, recipe, salad, vegan, vegetarian recipe

Seasonal Ancient Grain salad with Pomegranate Vinaigrette + Macadamia Ricotta

May 28, 2018

Written by Aysha Monticone

Seasonal Ancient Grain salad with Pomegranate Vinaigrette + Macadamia Ricotta

Cracked freekah with pops of juicy pomegranate, roasted eggplant and a creamy macadamia ricotta. A beautiful recipe by Alexandra Kate from The Botanical Table- www.thebotanicaltable.wordpress.com